The hospitality and tourism management major prepares you for work in entry, mid-level, and upper-level management positions at a hotel, resort, restaurant, meeting- or event-planning company, convention center, or country club.
Your job could be anywhere in the world, as these companies are in virtually every city and vacation area. You could start in a wide variety of positions, including front office, culinary, marketing, sales, or meeting services. Later you may move to human resources or food and beverage management. Perhaps you will be a club manager, help run a resort complex, or oversee multiple hotels or restaurants as part of a management company. You have many career and professional options in this major that can provide good starting salaries and rapid advancement.
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